Korean Cooking at Home The Most-Loved Korean Recipes to Start from Scratch

[bookbestseller]

Korean Cooking at Home: The Most-Loved Korean Recipes to Start from Scratch by Jamie Olsten
English | January 3, 2025 | ISBN: N/A | ASIN: B0DS6Y2XZ7 | 96 pages | EPUB | 11 Mb
Want to make Korean food that tastes just like your favorite restaurant? This cookbook shows you how, using ingredients you can find at any grocery store. From crispy twice-fried chicken wings to steaming bowls of comforting soup, each recipe comes with crystal-clear steps and helpful tips from Korean home cooks.

You'll learn the secrets behind Korea's most loved dishes: how to get your meat extra tender, make the perfect crispy coating, and build layers of flavor in your soups and stews. Every recipe includes a "Special Notes" section with insider tricks - like adding pear to marinades for incredibly tender meat, or how long to soak rice cakes for that perfect chewy texture.
The recipes are written in a friendly, chatty style that makes you feel like you're cooking with a friend. No fancy chef talk or complicated techniques - just straightforward directions that tell you exactly what to do. Whether you're craving spicy kimchi stew, sweet and sticky Korean BBQ ribs, or the famous ram-don from the movie "Parasite," you'll find recipes that are easy to follow and actually work.
Best of all, these recipes are tested and proven. They're the real deal - the same ones Korean families make at home every day. Each dish comes with suggestions for adjusting the spice level and substituting hard-to-find ingredients, so you can make it work for your taste and what's available in your area.

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