bookbestseller Posted February 26 Report Share Posted February 26 Nino Zoccali, "Pasta Artigiana: simple to extraordinary"English | 2012 | pages: 232 | ASIN: B008QTQ9B6 | EPUB | 56,5 mbPasta is Italy's culinary gift to the world. Nino Zoccali, a second-generation Italian chef based in Sydney, shares a lifetime of irresistible recipes - from indulgent filled pasta to hearty soups and even pasta-based desserts. Pasta Artigiana has a recipe for every occasion, from a classic spaghetti alla napoletana through to a refined sweet pea ravioli with gorgonzola cream, as well as a range of versatile pasta doughs, sauces and broths. As practical as it is beautiful, Pasta Artigiana is an indispensable companion for anyone who loves to cook and eat pasta.RapidGatorhttps://rg.to/file/5b52fe0f001cfd422bdf1a64e23d8951/zkq0o.7z.htmlTakeFilehttps://takefile.link/6ecglemzv218/zkq0o.7z.htmlFileaxahttps://fileaxa.com/o72lyk0wzhug/zkq0o.7zFikperhttps://fikper.com/aqPMvMmfhT/zkq0o.7z.html Link to comment Share on other sites More sharing options...
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