riversongs Posted February 4, 2024 Report Share Posted February 4, 2024 Free Download Indian Cooking - Vegetarian SnacksPublished 2/2024MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHzLanguage: English | Size: 5.19 GB | Duration: 2h 0mRestaurant style and street food indian snacks recipesWhat you'll learnYou will be able to cook restaurant style vegetarian snacks and street food in your home kitchenYou will be able to cook recipes in your home kitchen at your convinient time.Follow all the recipes step by step.Always plan a recipe. Get ready all the required things before cooking.RequirementsBasic cooking skills, basic Indian spices and cookwareDescriptionEmbark on a culinary journey that explores the vibrant and aromatic world of indian snacks. In this expertly crafted course, you'll delve into the art of creating several iconic and mouthwatering dishes . Spice up your cooking and impress your family and friends with the tantalizing flavors of Pav bhaji, vada pav and many more.Throughout the course, you'll receive expert guidance on essential techniques, and the spice pairings of each dish. Whether you're a novice or an experienced home cook, this non-vegetarian Indian cooking course promises to enhance your culinary skills and leave you with the confidence to recreate these classic dishes in your own kitchen.You'll be amazed at how a few simple spices can transform ordinary ingredients into extraordinary, restaurant-quality meals.At the end of the course, you'll not only have mastered the art of making indian snacks, but you'll also have a newfound appreciation for the simplicity and richness of Indian flavors.Enroll now and let the aromatic spices and rich flavors of India's vegetarian wonders awaken your inner chef!By enrolling in our indian vegetarian snacks Cooking Course, you're not just learning recipes; you're embarking on a culinary expedition. Embark on a culinary journey around the world by exploring vegetarian snacks from various cuisines.Gain inspiration from international flavors and adapt them to your own unique creations.OverviewSection 1: IntroductionLecture 1 Recipes you will learn in this courseLecture 2 Commonly used ingredients for indian cookingSection 2: Suji DhoklaLecture 3 Suji DhoklaSection 3: Mix Pakora / Mix Fritters , Idli sambar and Suji DhoklaLecture 4 Mix PakoraLecture 5 Idli Sambar / South indian recipeLecture 6 Suji DhoklaSection 4: Aaloo Tikki chole chaat , Chole with bread chaat and Paneer and veggies frankieLecture 7 Aaloo Tikki chole chaatLecture 8 Chole with bread chaatLecture 9 Paneer and veggies frankieSection 5: Vada pav , Pav Bhaji and Cheese toast and cheese rollLecture 10 Vada PavLecture 11 Pav BhajiLecture 12 Cheese toast and cheese rollBeginners and Intermediate. 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