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Fabricación Helados -Eduardo Di Bartolo [PDF]

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Fabricación Helados, Argentina - Diciembre 2005



DESCRIPCION


Farbicación de helados artesanales dentro del CAA


DATOS TÉCNICOS:

Formato: PDF

Autor: Eduardo Di Bartolo

Servidor: [u4-UO-UL-KF-U4E]

Peso: 8.3 MB

Paginas: 59

Idioma: Español


DESCARGAR



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