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Arte De Reposteria (1791) - Juan de la Mata


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Descripción


En que se contiene todo género de dulces secos y en líquido, bizcochos, turrones, natas, bebidas heladas y de todos los géneros, etc, con una buena introducción para conocer las frutas y servirlas crudas


Información Técnica

Comprimido: No

Formato: PDF

Peso: 8.24 Mb

Servidores : Upload4Earn - UploadOcean - Zippyshare

Idioma: Español

Autor (s): Juan de la Mata.


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