chubacatron Posted May 30, 2014 Report Share Posted May 30, 2014 Hola,estoy buscando este tipo de yoghurt visto que me comentaron que es excelente para cocinar,sobretodo para hacer salsas para ensalada... he probado con muchas recetas y yoghurt blanco ( sin sabor) y me gustaria probar con este yoghurt que me comentaron que es mucho mas cremoso y espeso..Agradeceria de algun dato por que busco y busco y no aparece!! Link to comment Share on other sites More sharing options...
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